¤ Curried Couscous
¤ Brunch Bread Pudding
¤ Spinach & Feta Burgers with Herb Alioli |
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Love at First Bite . . . A most appropriate name and exactly what happened the very first time I was fortunate enough to enjoy Stephanies food at an office lunch meeting where her delicious assortment of sandwiches and sides wowed ALL in attendance. Her creative use of placards to identify the food is a wonderfully whimsical touch and turned a ho-hum lunch into a fun dining experience. I have since used her services for housewarming parties for clients where the food was absolutely the hit of the party!! Stephanie and Love at First Bite is top notch and the first place I turn for entertaining.
Warm Aloha,
. . . Mary Ann |
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Recipes - Spinach and Feta Burgers with Herb Aioli <pdf> |
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2 pounds of ground hamburger
½ cup chopped yellow onion
½ cup feta cheese (crumbled)
2 cloves of garlic
1 Tablespoon fresh basil (chopped)
1 Tablespoon steak sauce (A1)
1 Tablespoon worst shire sauce
½ pkg of frozen spinach, thawed. drained
1 Tablespoon salt
1 teaspoon black pepper |
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Sautee the onion and garlic to release the flavor combine all ingredients in a mixing bowl and mix by hand until combined. Chill the meat mixture for about one hour. Form the patties, should make 7-8 6 ounce patties. Grill on BBQ or in a sauté pan on stove top. |
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For the Herb Alioli |
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1 cup mayo
1-2 cloves of garlic, chopped
1 ½ Tablespoon lemon juice |
1 Tablespoon fresh parsley
1 Tablespoon fresh basil
1 Tablespoon fresh oregano |
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Combine all ingredients in a bowl or mix with food processor or hand blender until combine. Chill until ready to serve. |
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